Cocoture candy are not chocolates. They are infinitely better and can be made at home. With the silicone mold and a jar of the Zippy Cook's signature Cocoture blend, it is so easy to make Cocoture candy, that even children could and have made it by simply following the instructions below
In fact we had teenagers record our "how to" video and, boy did they have fun ...
Cocoture can be molded by hand into delicious truffles. Once hand-molded into the truffles, it can be rolled in your favorite coating. Truffles shown on the product images are rolled in chia seeds, raw hemp seeds and peanut flour.
Sweet Dark Caramel Cocoture is sweetened with coconut sugar. It has distinct flavor notes of caramel and butterscotch, as well as rich brown color and intensity of natural unsweetened dark cocoa. Expertly crafted in small batches and enhanced with the natural flavor of coconut, using our signature blend of cocoture, it creates perfect duo for the caramel and chocolate lovers alike. These candy are perfect to tantalize your senses or as a gift.
What it is What it is not Delicious, unique and inspirational Not boring
Sugar free, if desired
No preservatives or artificial ingredients
Made from organic coconut No cocoa butter, milk, soy lecithin or other additives Handmade one of a kind artisan product Not mass produced
Inspired by the power of "the tree of life", cocoture is made of very few carefully selected ingredients. It is soy, gluten and dairy free; Vegan, Paleo friendly and works for a wide variety of modern day diets.
Most of the Cocoture lovers store and serve Cocoture refrigerated. It will begin to melt at above 74 degrees Fahrenheit. Solid or melted it remains delicious.
Ingredients: organic coconut (solids and oil), cocoa, organic coconut sugar
Zippy Cook believes in selecting best, freshest ingredients and does not use preservatives or artificial ingredients in any products.
Warning: May contain traces of tree nuts and peanuts
Cocoture candy is handmade in Cleveland, OH. Product of the USA