All Over - Medicinal Properties and Use of Coconut Oil

For millennia coconut oil has been utilized to improve quality of life and to treat or prevent various diseases. According to the WebMD here, "People use coconut oil by mouth for diabetes, heart disease, chronic fatigue, Crohn's disease, irritable bowel syndrome (IBS), Alzheimer's disease, quality of life in people with breast cancer, thyroid conditions, energy, and boosting the immune system. Despite coconut oil's high calorie and saturated fat content, some people use it by mouth to lose weight and lower cholesterol."

Nutritionists recommend coconut and coconut oil especially as healthy fat. There is limited scientific research on the subject but there is more and more studies coming out. Most benefit is attributed to the fact that Coconut is reach in MCT (medium chain triglycerides).

Zippy Cook is collecting a library of reputable studies on each of the medicinal and wellness uses of coconut oil. We will be talking individually about it's benefit or lack of such, for each of the following conditions, in the upcoming weeks:

1. Alzheimer's disease and cognitive ability overall

2. Heart Disease

3. Diabetes

4. Chronic fatigue and improving quality of life

5. Breast Cancer

6. Crohn's disease

7. Irritable bowel syndrome (IBS) and digestive problems in general

8. Thyroid conditions

9. Immune system

10. Weight loss

11. Cholesterol management

Cocoture candy are made primarily from organic creamed coconut. Because of this, it's substantial amount of coconut oil comes from organic coconut itself, in it's unprocessed raw form, in addition to the coconut fiber and other nutrients. 

Disclaimer: Zippy Cook does not provide medical or nutritional advice of any nature

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